Our company began its operations in 2002 under the name Ancona Fish S.A., specializing in the production and export of salted anchovies. Our processing plant, strategically located in Montevideo with direct access to the Atlantic Ocean, caters to the main international markets adhering to the most stringent quality standards.

 

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From 2006, we expanded our operations to include the production, commercialization, and export of frozen fish and seafood, supplying to the key international markets. It was in this context that VANPOY S.A. emerged, with the primary goal of forging robust and long-term business relationships, grounded in honesty and commitment.

 

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Our product range is extremely diverse; we work with a broad spectrum of frozen fish and seafood, not just specializing in the Argentine Sea but also sourcing from third countries like Chile, Peru, Guatemala, among others. This allows us to cater to a variety of markets, ranging from importers and distributors to large-scale retail outlets and small retailers.