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polish
(PERCOPHIS BRASILIENSIS)
Origin:
Wild
Fishing arts:
Bottom Drag
Products:
Skinless, boneless fillet
H&G
Skinless fillet with few bones
Availability:
January to December
Proximal Composition:
Proteins (%):19.80
Fats (%):1.70
Humidity (%):77.20
Ashes (%):1.28
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