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polish  (PERCOPHIS BRASILIENSIS)

Origin:  Wild
Fishing arts:  Bottom Drag 
Products: 
Skinless, boneless fillet
H&G
Skinless fillet with few bones
Availability:
January to December
Proximal Composition: 
Proteins (%):19.80
Fats (%):1.70
Humidity (%):77.20
Ashes (%):1.28
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